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At Amazon.com ; posted by yana 6043 days ago

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  • * Kitchens of India Ready-to-eat dishes are a selection of authentic Indian recipes from ITCs gourmet restaurants, specially re-created with deliberation and love by the Master Chefs. Each recipe has been handed down from one generation to another.
    * The range of Indian recipes on the offer spans the entire terrain from the far-flung regions of the northwest frontiers to the coastal regions of the south.
    * These delicacies are available in imported 4 layer retort pouches that keep them fresh for over a year.
    * Includes one each of Dal Bukara - Black Lentil Curry, Palak Paneer- Spinach w/Cottage Cheese, Rajma Masala - Red Kidney Bean Curry, Navratan Korma - Mixed Vegetable & Cottage Cheese Curry; Jpav Bhaji - Mashed Vegetable Curry, Pindi Chana-Chick Pea Cu

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