Pit Boss Navigator 1000 Wood Pellet Grill

Features and Benefits
1,159 square inch cooking area holds approximately 46 burgers
2 adjustable cooking grids are made from porcelain-coated cast iron are easy to maintain
Flame Broiler™ Lever allows for direct flame searing up to 1,000°F
Grease management system consists of a simple steel bucket
Replace the foil liner for an easy clean up
2 meat probe ports allow you to optimize temperature
32 lb. hopper holds enough pellets to cook even the lowest and slowest dishes
Solid front and side shelves features more prep space
Built in tool hooks offer organization