Williams-Sonoma Open Kitchen Hard-Anodized Nonstick Fry Pan

Inspired by the open kitchens at our favorite restaurants, we created our line of high-quality, hard-working and affordable cookware to use every single day. This fry pan combines the exceptional durability and heat conduction of hard-anodized aluminum with the convenience of dishwasher-safe cleaning. For healthy, low-fat cooking and easy care, the pan has a nonstick interior. Use it for everything from frying up bacon and eggs for breakfast to searing chicken breasts for dinner.

Designed and developed by Williams-Sonoma and exclusively ours.
Heavy-gauge hard-anodized aluminum conducts heat efficiently across the cooking surface —no hot spots.
Ultradurable nonstick cooking surface is PFOA-free.
Low, flared sides facilitate flipping and turning foods as they cook.
Nonstick surface is durable enough to withstand metal whisks, spoons and spatulas.